Extra virgin olive oil Puget fruité mûr 0.75L

From green to black, olives change color and taste as they ripen. PUGET Fruité Mûr Extra Virgin Olive Oil is made from riper black olives, carefully selected for their distinctive flavor.

This oil subtly enhances raw vegetables (tomatoes, salads…), cooked vegetables (potatoes, soups…), white meats (guinea fowl, veal, rabbit…), and even certain desserts.

Using advice

Uses: seasoning, cooking, preparation.

Store away from heat and light. When exposed to cold, olive oil may crystallize and form white flakes. This does not affect the quality of the product and disappears at room temperature.